Steps to Make French Fries

1. Wash and peel the potatoes, then cut them into thin strips.
2. Soak the potato strips in cold water for at least 30 minutes.
3. Heat oil in a deep pan over medium-high heat.
4. Drain the potatoes and pat them dry with a towel.
5. Fry the potatoes in batches until golden brown and crispy.
6. Remove from oil, drain on paper towels, and season with salt and pepper.
7. Serve hot with ketchup or mayonnaise.